Ovens
Thermostats, selectors, contactors, elements, fans, ignition, safety circuits, control boards and airflow faults.
FixakitchenHot-line repair hub
Cape Town hot-side equipment
Commercial cooking equipment repairs for busy kitchens.
Hot-side faults are usually a combination of heat, load, wiring, gas safety, controls and mechanical wear. We diagnose the fault path before replacing parts so kitchens get a practical repair plan.
Fryers, tilt pans and bratt pans
Gas valves, pilots, burners, high limits, elements, contactors, thermostats, probes, controller conversions and safe heat transfer checks.
Griddles, grills and holding equipment
Uneven heat, failed elements, burner faults, damaged wiring, weak insulation, controller faults and food-service holding temperature issues.